How To Make French Fries Like McDonalds
Nature has plenty of things for our benefit and is full of fruits, vegetables, and animals. These things give us the best source of protein, calcium, and vitamins to name a few. Although there are so many supplements available in the medical stores, as you know they are all made from artificial ingredients which aid our health a little bit. That is why; natural things can only put a dramatic positive effect on our health. Potato is one of nature’s gifts to us and is liked all over the world due to its various uses in uncountable dishes. It is a root vegetable that is full of starch. Being a member of nightshade species, it has its origins from South America. Though. In countable recipes are made from potatoes, French fries is one and of them and is mostly sold recipe worldwide.
French Fries are usually made from potatoes of big sizes. Why big sizes because top chefs always prefer to use them for making fries. Big size potatoes allow them to make potato stick of approximately equal length. Then they cook them in oil to make french fries. Various chefs have separate recipes for this they use various kinds of ingredients. Once cooked, fries are eaten with mayonnaise and tomato ketchup. This gives a fantastic taste and you may not stop your hands from eating again and again.
As mentioned, different chefs present various recipes for making French fries, but McDonald’s French fries are something different in taste. They are crispy and have a little bit of salty taste. This is why you will see children and adults eating a lot in various places. Till now, it has been so much talk about potatoes and French fries, let’s do some magic. We are going to share you the McDonald recipe. Stay reading on!
How to Make French Fries like McDonald's
Initially, it seems to be a very difficult task, but remember that there is no nothing which is impossible. French Fries like McDonald's are very easy to make, just follow our step by step and you will be ending with a delicious fries.
1. Wash two big sized potatoes with water thoroughly. Make sure that no sand remains attached to them. Cut these into finger-like shapes and square off finger’s ends.
2. Soaked them into water. Put them there for about 2 to 3 hours. The more you soak the better crispy taste you will get in the end. This activity helps to pull out excess starch, which is again beneficial for weight cautious people.
3. Thoroughly dry with the help of a paper towel. Mix them with two tablespoon corn syrup and 1.5 cups hot water. You may place them in the refrigerator if you want to eat at dinner.
4. Heat up oil in deep-fried pan significantly. Then, put all fries into the pan and cook until their color turns into brown. Put them on a plate covered with a paper towel.
Once ready, you can serve French fries with sprinkled salt, mayonnaise, and tomato ketchup. Believe me, your relatives will not stop themselves from praising you!
French Fries are usually made from potatoes of big sizes. Why big sizes because top chefs always prefer to use them for making fries. Big size potatoes allow them to make potato stick of approximately equal length. Then they cook them in oil to make french fries. Various chefs have separate recipes for this they use various kinds of ingredients. Once cooked, fries are eaten with mayonnaise and tomato ketchup. This gives a fantastic taste and you may not stop your hands from eating again and again.
As mentioned, different chefs present various recipes for making French fries, but McDonald’s French fries are something different in taste. They are crispy and have a little bit of salty taste. This is why you will see children and adults eating a lot in various places. Till now, it has been so much talk about potatoes and French fries, let’s do some magic. We are going to share you the McDonald recipe. Stay reading on!
How to Make French Fries like McDonald's
Initially, it seems to be a very difficult task, but remember that there is no nothing which is impossible. French Fries like McDonald's are very easy to make, just follow our step by step and you will be ending with a delicious fries.
1. Wash two big sized potatoes with water thoroughly. Make sure that no sand remains attached to them. Cut these into finger-like shapes and square off finger’s ends.
2. Soaked them into water. Put them there for about 2 to 3 hours. The more you soak the better crispy taste you will get in the end. This activity helps to pull out excess starch, which is again beneficial for weight cautious people.
3. Thoroughly dry with the help of a paper towel. Mix them with two tablespoon corn syrup and 1.5 cups hot water. You may place them in the refrigerator if you want to eat at dinner.
4. Heat up oil in deep-fried pan significantly. Then, put all fries into the pan and cook until their color turns into brown. Put them on a plate covered with a paper towel.
Once ready, you can serve French fries with sprinkled salt, mayonnaise, and tomato ketchup. Believe me, your relatives will not stop themselves from praising you!